Difference between revisions of "Medium Cheddar Cheese - Snack Sticks - Organic Valley"

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[[Category:Snack Sticks - Organic Valley]]

Revision as of 00:50, 14 June 2019

Nutrition facts

Nutrition per 21g
Total fat 7g
- Saturated fat 4g
- Trans fat 0g
Cholesterol 20mg
Sodium 135mg
Total carbohydrate 1g
- Dietary fibre 9g
- Total sugars 9g
- Includes 0g added sugars 0g
Protein 5g
Vitamin D 9mcg
Calcium 149mg
Iron 0g
Potassium 16mg
  • 6 servings per container
  • Serving size: 0.75oz (21g)

Ingredients

  • Ingredients: Organic cultured pasteurized milk, salt, vegetarian enzyme.
  • Keep refrigerated

Additional information

Front cover

  • Made with milk from our pasture-raised cows
  • We never use: synthetic hormones, toxic pesticides, antibiotics, GMOs
  • Good source of organic protein!
  • See nutritional panel for saturated fat content
  • USDA Organic
  • Organic is always non-GMO
  • Six 0.75oz sticks
  • Total net weight: 4.5oz (127g)

Back cover

  • Made with milk from our pasture-raised cows.
  • We give our animals the greenest pastures and they give you delicious and nutritious cheese.
  • Organic Valley goodness on-the-go: Packaged in individual sticks for on-the-go convenience, our Snack Sticks are a great way to enjoy Organic Valley goodness wherever your day takes you.
    • Crafted in small batches for exceptional flavor
    • Good source of protein and calcium
    • 80 calories per stick
    • Made with organic milk from pasture-raised cows
  • Pasture-Raised with Love™
    • Like you, we are about how food is made, how it tastes and how healthy is it for all living things.
    • We never use antibiotics, synthetic hormones, toxic pesticides or GMOs.
  • From our family farms to you, distributed by our farmer-owned cooperative, Organic Valley, La Farge, WI 54639
  • Oregon Tilth certified organic
  • ©2017 CROPP Cooperative
  • Thank you for choosing our products and sharing in the organic movement.
  • 1-888-444-MILK

Official links

Social media

What links here

References